This Interregional Workshop on mushrooms and fresh truffles was held on in 7-8 June in Ioannina (Greece). Entitled as 'Mushrooms and truffles: how to improve quality and market status', this event was aimed to talk about commercialisation and market development with the objectives, among others, of improving awareness and knowledge of the gastronomic value of mushrooms and truffles (gastronomic culture), identifying tools to address frauds and, also, including durability and preservation of fresh truffles and mushrooms in the research agenda to be developed.
The INCREDIBLE project aims to show how Non-Wood Forest Products (NWFP) can play an important role in supporting sustainable forest management and rural development, by creating networks to share and exchange knowledge and expertise. ‘Innovation Networks of Cork, Resins and Edibles in the Mediterranean basin’ (INCREDIBLE) promotes cross-sectoral collaboration and innovation to highlight the value and potential of NWFPs in the region.
‘Innovation Networks of Cork, Resins and Edibles in the Mediterranean basin’ (INCREDIBLE) project receives funding from the European Commission’s Horizon 2020 programme under grant agreement Nº 774632
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