Mushrooms and truffles: how to improve quality and markets status

This Interregional Workshop on mushrooms and fresh truffles, aimed to local stakeholders, national administration and INCREDIBLE partners, will be addressing commercialisation and market development with the following objectives:

• Improve awareness and knowledge of the gastronomic value of mushrooms and truffles (gastronomic culture);
• Identify tools to address frauds;
• Include durability and preservation of fresh truffles and mushrooms in the research agenda to be developed.                                                                                 

Venue: Ioannina, Greece. 

Day 1: Frontzu Politia Congress Center,  Agia Triada Hill. Start time: 10:00 AM / End time: 05:00 PM.

Day 2: Palase Field Station (Ioannina University Research Station), including a visit to the oak forests central Zagori and participation to the Annual Mushroom Local Festival.

Language:  English, Greek.

The programme is available here in English and in Greek. Download presentations part 1 and part 2.