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Submitted by admin on Thu, 13/06/2019 - 10:02
University of Ioannina organised on 15 May 2019 this Science to Practice event addressed to mushroom and truffle pickers, trufficulture nursery owners, truffle cultivators, goods and catering sector, interested members of the general public. In the light of the public's growing interest in truffles, the aim of this Science to Practice event was to present the synergy between TROUFACLUB and the School of Agriculture of the University of Ioannina. The TRΟUFACLUB is an informal group of people interested in truffles that began its activities in 2012.
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11/02/2020
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About
The INCREDIBLE project aims to show how Non-Wood Forest Products (NWFP) can play an important role in supporting sustainable forest management and rural development, by creating networks to share and exchange knowledge and expertise. ‘Innovation Networks of Cork, Resins and Edibles in the Mediterranean basin’ (INCREDIBLE) promotes cross-sectoral collaboration and innovation to highlight the value and potential of NWFPs in the region.
Funding
‘Innovation Networks of Cork, Resins and Edibles in the Mediterranean basin’ (INCREDIBLE) project receives funding from the European Commission’s Horizon 2020 programme under grant agreement Nº 774632
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